Air Fryer Kale Chips

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Air Fryer Kale Chips are a delicious, healthy snack with the perfect crunch! Kale leaves cook up crisp and tasty in the air fryer.

cooked kale chips on a plate

Kale Chips in the Air Fryer

Want to add more kale to your diet? Make these yummy chips! Kale is a powerhouse vegetable packed with vitamins, minerals, and antioxidants. Cooking up kale chips is a great way to make kale into an addictive snack that your whole family will love.

This recipe is also a creative way to use up leftover kale in the fridge. Making kale into crispy chips creates a kid-approved snack that the whole family will love. And it’s low-carb and keto-friendly!

hand holding air fryer kale chip

Looking for more low carb snacks? These will satisfy your cravings and still keep you on track… Dairy Free Keto Biscuits With Almond Flour, Keto Cinnamon Baked Donuts (Gluten-Free, Low Carb), and Air Fryer Pepperoni Chips.

How To Make Air Fryer Kale Chips

Start with prepped kale leaves. Wash kale and dry with a paper towel. Cut off stems and roughly chop kale leaves.

Drizzle on olive oil and sprinkle on seasoning. Toss the kale to coat in toppings.

Add kale to air fryer basket. Cook at 370 degrees for 5 minutes.

Remove cooked kale from air fryer basket with a spatula and add to serving bowl.

air fryer opened to show seasoned kale chips

Cooking Tips

  • Be sure to remove kale stems as they do not crisp up
  • Olive oil is completely optional. It does add flavor and crunch.
  • If kale is not crispy after cooking time, place basket back in air fryer and cook for another 2-3 minutes

crispy kale chips in air fryer basket

How Do You Keep Leftover Kale Chips Crunchy?

Be sure to let them cool completely. Then store them in an air-tight container for 2-3 days. Also, if you add a little bit of dried rice to the container, it will help to absorb any moisture and keep the chips crisp.

close-up of kale chips in air fryer

Does Making Kale Chips Destroy the Nutrients?

Thankfully, no. Cooked any method, kale chips retain all their nutrients in a densely-packed, delicious chip. This makes them an ideal snack for health-conscious eaters.

close-up of air fryer kale chips on a plate

Should You Wash Kale in Vinegar?

No need to wash kale leaves in anything specific, like vinegar. Just regular water will clean a bunch of kale and get it ready for cooking.

crispy kale chips cooked in the air fryer

What To Serve With Air Fryer Kale Chips

We love to serve these with other air fryer snacks at family movie night! The air fryer is awesome for making easy, tasty snacks. Everything crisps up perfectly. Try Air Fryer English Muffin PizzasAir Fryer Frozen Pretzel Bites, or Frozen Fried Pickles In Air Fryer.

Or use these healthy kale chips as a flavorful, crunchy topping on all sorts of dishes. Some delicious ideas: Instant Pot Lentil Quinoa Soup, Vegetarian Black Bean And Cheese Enchiladas Recipe, or Spaghetti Squash With Meat Sauce With Ground Beef Or Turkey.

seasoned kale chips in air fryer basket

Other Air Fryer Recipes To Check Out

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Air Fryer Kale Chips

Air Fryer Kale Chips are a delicious, healthy snack with the perfect crunch! Kale leaves cook up crisp and tasty in the air fryer.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Snacks
Keyword: Air Fryer Kale Chips
Cooking Method: Air Fryer
Servings: 4 servings
Calories: 35kcal

Recipe Video

Ingredients

  • 4 cups kale
  • 1 tsp olive oil optional
  • 1/2 tsp salt
  • 1 tsp garlic powder

Recommended Kitchen Tools (click the links below to see the items used to make this recipe)

Instructions

  • Wash kale and dry with a paper towel. Cut off stems and roughly chop kale leaves.
  • Drizzle on olive oil and sprinkle on seasoning.
  • Toss the kale to coat in toppings.
  • Add kale to air fryer basket.
  • Cook at 370 degrees for 5 minutes.
  • Remove cooked kale from air fryer basket with a spatula and add to serving bowl.

Notes

  • Be sure to remove kale stems as they do not crisp up
  • Olive oil is completely optional. It does add flavor and crunch.
  • If kale is not crispy after cooking time, place basket back in air fryer and cook for another 2-3 minutes
Check out more Air Fryer recipes here!
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Nutrition

Serving: 1g | Calories: 35kcal | Carbohydrates: 4g | Protein: 2g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 327mg | Potassium: 242mg | Fiber: 3g | Sugar: 1g | Vitamin A: 6693IU | Vitamin C: 63mg | Calcium: 171mg | Iron: 1mg
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3 Comments

  1. Hi,
    Love receiving your emails regarding air fryer recipes. But the kale chips one? I tried and thank God I stayed in the kitchen to watch over while I did other preps. My airfryer was smoking at one point so I got scared, and shut it off completely! Kale ended up the top where the heating and fan element is, so for my type of airfryer, a no go! Ended up finishing it in the oven! I have a Ninja Airfryer XL.
    Sylvia

  2. 5 stars
    I had some leftover kale and decided to try this recipe. The chips were crispy and had just the right amount of seasoning. I’ll make these again 👌 and maybe try adding some different spices next time!

5 from 2 votes

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