Homemade DYI Chocolate Chip Cookie Mix In A Mason Jar
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Transform simple pantry ingredients into a charming and delicious gift with this homemade DIY chocolate chip cookie mix in a mason jar! Perfect for holidays, parties, or a thoughtful surprise, this layered cookie mix is easy to assemble and even easier to love. Just a few minutes of prep creates a visually stunning gift that’s as practical as it is delightful—who wouldn’t want freshly baked cookies at their fingertips?
Looking for gift ideas that don’t break the bank? This homemade cookie mix in a jar takes less than 5 minutes to put together and makes a perfect present with a personal touch!
Why You’ll Love Homemade DIY Chocolate Chip Cookie Mix In A Mason Jar
- Budget-friendly and thoughtful: This gift idea is easy on your wallet yet makes a big impression. With just a few dollars and a little time, you can create a personal, handmade gift that anyone will appreciate.
- Quick and easy to make: It takes less than 5 minutes to assemble this beautiful cookie mix! Perfect for last-minute gifts or when you want a project that’s simple but impactful.
- Perfectly layered design: The vibrant layers of flour, sugars, and chocolate chips make this mix visually stunning. It’s a gift that’s as fun to display as it is to use.
- Customizable decorations: You can decorate the jar in endless ways to match any occasion or theme. A ribbon, some fabric, or even a handwritten tag can make your mix stand out.
- Delicious results: The mix bakes into soft, chewy chocolate chip cookies every time! It’s a treat that everyone loves, making it a universal hit for gifting or keeping.
This homemade cookie mix in a mason jar makes a great holiday gift, hostess gift or party favor. It takes less than 5 minutes to put together and costs less than $5! Everyone loves a good chocolate chip cookie, and this cookie mix makes it so easy to get freshly baked chocolate chip cookies ASAP!
Ingredients For Homemade DIY Chocolate Chip Cookie Mix In A Mason Jar
- All-purpose flour – The base for the cookie dough, providing structure to the cookies.
- Baking soda – Helps the cookies rise and become fluffy.
- Salt – Enhances the flavors and balances the sweetness.
- White sugar – Adds sweetness and a bit of crispness to the cookies.
- Brown sugar – Adds a deeper, caramel-like flavor and keeps the cookies soft and chewy.
- Chocolate chips – The star of the cookies! Use semi-sweet, milk, or dark chocolate for your preferred taste.
For exact measurements, see the printable recipe card at the bottom of this article.
You can even make a few of these cookie mix jars for yourself to keep in your pantry :) If you have a craving for homemade chocolate chip cookies, this is the quickest way to make them (aside from freezing the cookie dough)!
Kitchen Tools You Need To Make Homemade DIY Chocolate Chip Cookie Mix In A Mason Jar
- Measuring cups and spoons – For precise measurements of each ingredient.
- Mixing bowl – To combine the flour, baking soda, and salt.
- 1-quart mason jar – The perfect container for layering and gifting your cookie mix.
- Spoon or spatula – To help pack and smooth each layer in the jar.
- Decorative materials – Such as burlap, colorful fabric, or ribbon to give the jar a festive touch.
This delicious chocolate chip cookie mix is all natural, has no chemicals or preservatives, and uses the most common ingredients – flour, baking soda, salt, white sugar, brown sugar and chocolate chips. Such simple ingredients combined together make this fancy looking homemade gift – without a trip to a gourmet store and without a gourmet store budget!
You can get mason jars pretty cheap by the dozen in Target, Walmart on on Amazon. The mason jar that you need for this cookie mix is a quart size.
The beauty of this chocolate chip cookie mix is in its layers. White flour, brown sugar, white sugar and brown chocolate chips create amazing layers that make this cookie mix jar so much more exciting!
How To Make Homemade DIY Chocolate Chip Cookie Mix In A Mason Jar
- Start by mixing the dry ingredients—flour, baking soda, and salt—in a bowl.
- Add the flour mixture as the bottom layer in a 1-quart mason jar, pressing it down firmly to create a flat surface.
- Next, add the brown sugar, smoothing it out into an even layer with a spoon or your hand.
- Add the white sugar on top of the brown sugar, creating a smooth, separate layer.
- Finish with a layer of chocolate chips, filling the jar to the brim.
- Seal the jar with its lid, ensuring it’s tightly closed.
- Decorate the jar using burlap, fabric, or tissue paper on the lid, then tie a ribbon around it for a festive touch.
- Attach a note or card with the baking instructions for the recipient.
Just layer the ingredients in a mason jar, then close the jar and decorate it. The easiest way to decorate a mason jar cookie mix is to put a circle of burlap, colorful cloth or even a color tissue paper on the lid, then tie a ribbon around the lid – that’s it!
Don’t forget to include the instructions on how to bake the cookies with your cookie mix :) Print the instructions, then either tape them to the jar, put them inside the jar (on top of the chocolate chips), or punch a hole in the instructions paper and tie it to the top of the jar with the ribbon.
Download The Baking Instructions Printable PDF
Serving Suggestions
- Gift this mix as a holiday treat or party favor; pair it with a festive card for a personal touch.
- Include it in a themed gift basket alongside a mug, hot cocoa mix, and a cozy blanket for the ultimate winter gift.
- Serve the baked cookies with a glass of Homemade Chocolate Milk or a cup of Homemade Coffee for a classic and comforting pairing.
- Display the jar as part of a dessert table setup—it’s both decorative and delicious!
- Make a batch of cookies for a quick dessert when entertaining guests, and let them know it came from your handy mason jar mix!
Tips For Success
- Pack each layer tightly: Use the back of a spoon or your hand to firmly press down each ingredient as you add it to the jar. This prevents the layers from mixing and keeps the jar looking neat and attractive.
- Use fresh ingredients: Ensure that your flour, baking soda, and chocolate chips are fresh for the best flavor and texture.
- Choose the right jar size: A 1-quart mason jar is ideal for this recipe. If using a different size, adjust the ingredient amounts accordingly.
- Decorate creatively: The decoration is what makes this mix gift-ready. Experiment with ribbons, fabrics, or even handwritten notes to add a personal touch.
- Attach clear baking instructions: Print or write out the baking steps and attach them securely to the jar. This ensures the recipient can easily whip up a batch of cookies.
- Test the mix: If you plan to make multiple jars as gifts, consider baking a batch first to ensure the flavors and proportions are perfect.
- Store in a cool, dry place: Keep the mix away from heat or moisture to prevent clumping or spoilage.
Variations And Substitutions
- Chocolate chip options: Swap out the semi-sweet chocolate chips for milk, dark, or even white chocolate chips for a different flavor profile. You can also use mini chips for more even distribution.
- Add nuts: Include a layer of chopped walnuts, pecans, or almonds for added crunch and flavor. Be sure to adjust the amount of chocolate chips to make room in the jar.
- Use holiday-themed ingredients: Add festive red and green candy-coated chocolates during the holiday season or pastel candies for spring gifts.
- Make it gluten-free: Replace the all-purpose flour with a 1:1 gluten-free baking flour blend for a celiac-friendly option.
- Dairy-free version: Suggest dairy-free chocolate chips and note that the recipient can use a vegan butter substitute when baking.
- Add spices: Layer in a teaspoon of cinnamon or a pinch of nutmeg to give the cookies a warm, spiced flavor.
- Healthier option: Use coconut sugar instead of white sugar and brown sugar for a lower-glycemic alternative.
Storage and Reheating
Storage of the Cookie Mix in the Jar:
- Keep the mason jar sealed tightly with the lid to prevent moisture from getting in.
- Store in a cool, dry place away from direct sunlight, such as a pantry or cupboard.
- The mix stays fresh for up to 6 months if stored properly.
Storing Baked Cookies:
- Once the cookies are baked, let them cool completely before storing.
- Place them in an airtight container or resealable plastic bag to maintain freshness.
- Store at room temperature for up to 5 days or in the refrigerator for up to 2 weeks.
Freezing the Cookie Dough or Baked Cookies:
- To freeze the dough, portion it into tablespoon-sized scoops and place on a baking sheet. Freeze until solid, then transfer to a freezer bag. Bake directly from frozen, adding 1–2 minutes to the baking time.
- For baked cookies, freeze in a single layer in a resealable bag or container for up to 3 months. Thaw at room temperature before serving.
Frequently Asked Questions
How many cookies does one jar make?
This mason jar cookie mix makes approximately 24 cookies, depending on the size of the dough scoops. For slightly larger cookies, you may get closer to 18–20.
Can I double or halve this recipe?
Yes! You can easily adjust the ingredient quantities to create larger or smaller batches. For doubling, use two jars, and for halving, consider using a smaller jar and adjusting the layering accordingly.
What if I don’t have a mason jar?
If you don’t have a mason jar, you can use any clean, airtight container of similar size. Clear plastic or glass containers also work well for showing off the layered look.
Can I use salted butter in the cookie recipe?
Yes, but if you use salted butter, reduce the added salt in the cookie dough to avoid overly salty cookies.
How do I decorate the jars if I don’t have fabric or ribbon?
You can use tissue paper, colorful wrapping paper, or even a decorative paper napkin cut into a circle. Secure it with string, twine, or a rubber band for a simple yet charming presentation.
What kind of chocolate chips work best?
Semi-sweet chocolate chips are a classic choice, but you can use milk, dark, or white chocolate chips depending on your preference. A mix of two types also adds a fun twist!
Can I add extra ingredients to the mix?
Yes, but keep in mind the jar’s capacity. If adding extras like nuts or candies, reduce the amount of chocolate chips to ensure everything fits.
What’s the shelf life of this cookie mix?
When stored properly in a cool, dry place, this mix will stay fresh for up to 6 months. Be sure to use fresh ingredients to maximize its shelf life.
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DYI Chocolate Chip Cookie Mix In A Mason Jar
Ingredients
- 1 3/4 cups all-purpose flour
- 3/4 tsp baking soda
- 3/4 tsp salt
- 1/2 cup white sugar
- 3/4 cup packed brown sugar
- 1 1/2 cups chocolate chips
Recommended Kitchen Tools (click the links below to see the items used to make this recipe)
- 1-quart mason jar
- Bowl for mixing dry ingredients
Instructions
- In a bowl, mix flour, baking soda and salt.
- Put the flour mixture in a 1 quart size mason jar, and press down with your hand to pat down the mixture.
- Add brown sugar to the jar, patting down with your hand to making it into a smooth layer.
- Add white sugar to the jar, making a smooth layer.
- Add the chocolate chips to the jar.
- Close the mason jar with a lid.
- To decorate, put the burlap or tissue paper on top of the lid, then tie a ribbon around it.
Notes
Preheat oven to 375F. Mix 3/4 cup softened butter, 1 egg and 1 tsp vanilla. Add cookie mix and stir until combined. Drop by rounded tablespoon onto non-stick cookie sheet. Bake for 10 minutes.
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- Instant Pot Candied Citrus Peels (Orange & Lemon)
Thank you for great idea for DYI chocolate chip cookie mix in a jar! About how many cookies will one jar make?
Looks so cute and delicious 😍
What a creative way to give homemade cookies.