Chocolate Croissants In Air Fryer Made With Crescent Rolls
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Soft, tender, and full of yummy chocolate chips these delicious Chocolate Croissants In Air Fryer Made With Crescent Rolls are amazing! The air fryer makes it so easy to whip up a warm ready to eat batch in just a matter of minutes!
Chocolate Croissants In Air Fryer Made With Crescent Rolls
How do you say melted chocolatey goodness meets crescent rolls!?! This simple recipe is going to blow your mind and show you how easy it is to make homemade mini chocolate croissants in your air fryer. It’s a totally hassle free method and they come out perfect every time.
All you need is a can of crescent rolls and chocolate chips. There is no messy flour or butter involved, which means basically no cleanup! You just fold some chocolate chips into the crescent dough, form croissants, and air fry! And you can use any type of chocolate chips you like!
This recipe is truly one of my favorites. These mini chocolate croissants can be served for breakfast, brunch, or dessert. They are also an ideal option for potlucks and office parties!
How to Make Air Fryer Chocolate Croissants With Crescent Rolls
You only need 2 ingredients for this quick and easy recipe! Store-bought crescent dough and chocolate chips. I like to use the Pillsbury brand to make mine. But you can use any brand you prefer to make chocolate croissants in air fryer made with crescent rolls.
To begin, remove the crescent dough from the can and lay it out flat. Next, place some chocolate chips on top of one of the triangle pieces of dough and then roll it up to form a mini croissant shape. Then repeat the process with all the remaining crescent dough.
Now, place the mini chocolate croissants in a single layer in the air fryer basket making sure that none of them are touching each other. Then if you want you can put a few more chocolate chips on top of the croissants before putting them into the air fryer to cook.
Finally, put the basket into the air fryer and cook the croissants for 10 minutes at 320 degrees Fahrenheit. Then when the air fryer is done cooking, transfer the chocolate croissants to a serving dish and enjoy!
How to Store Air Fryer Chocolate Croissants
These chocolate croissants in air fryer made with crescent rolls will keep at room temperature for about 3 days when covered or put in a container. You can also wrap them well or put them in a sealed bag and freeze them for up to 3 months. Then to reheat, just pop them in the microwave for about 30 seconds on medium power or put them in the toaster oven at 350 degrees Fahrenheit for about 2 minutes. However, if they are frozen you will want to thaw them out at room temperature before reheating.
Can I Use Any Brand of Crescent Rolls?
Yes! I like to use the Pillsbury brand, but any brand will work perfectly for this air fryer chocolate croissant recipe. The most important thing is to follow the recipe and use the exact same cooking time and temperature for the best results.
What to Serve with Chocolate Croissants In Air Fryer Made With Crescent Rolls
These delicious air fried mini chocolate croissants are wonderful with just a cup of coffee when you are relaxing at home or as part of a big weekend breakfast! Here are a few dishes and drinks that I love to pair with these yummy chocolate crescents.
- Low Carb Berries And Nuts With Yogurt
- Easy Iced Latte Recipe
- Starbucks Inspired Fruit and Yogurt Parfait
- Turkish Coffee
- Yummy Strawberry Yogurt Smoothie
More Air Fryer Dessert Recipes
Cooking in the air fryer is a great way to make sweet treats and save time. So if you loved this easy chocolate croissants in air fryer made with crescent rolls recipe then you’ll definitely want to check out some of my other amazing air fryer desserts!
- Box Brownies In The Air Fryer
- Air Fryer Frozen Apple Turnovers
- Air Fryer Pillsbury Refrigerated Chocolate Chip Cookies
- Canned Cinnamon Rolls In The Air Fryer
- Air Fryer King Cake
Chocolate Croissants In Air Fryer Made With Crescent Rolls
Recipe Video
Ingredients
- Can Crescent Rolls
- Chocolate Chips
Recommended Kitchen Tools (click the links below to see the items used to make this recipe)
Instructions
- Remove the crescent rolls from the can and lay the dough out flat. Next, put some chocolate chips inside a piece of crescent dough and roll it up to form a mini croissant. Then repeat with the remaining pieces of crescent dough.
- Place all the formed mini croissants in the air fryer basket in a single layer making sure that none of the croissants are touching each other. Now, if you want you can put a few more chocolate chips on top of the croissants.
- Put the croissants into the air fryer and cook at 320°F for 10 minutes.
- When the air fryer is done cooking, transfer the chocolate croissants to a serving dish and enjoy!
Nutrition
See also:
- Frozen Chicken Strips In The Air Fryer
- Zucchini Chips In The Air Fryer
- Air Fryer Frozen Soft Pretzels
- Blueberry Muffins Air Fryer Recipe
- Baked Cinnamon Keto Donuts
- Frozen Biscuits In The Air Fryer
