How To Make Jello From Box

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Once you learn How To Make Jello From A Box, you’ll love having a quick & fun treat that you can make at any time! The flavor is totally up to you. And the best part? You can prep it in advance for the ultimate easy dessert or side dish.

How To Make Jello From Box

Basic Jello Recipe

Jello is a great treat for many occasions. You can make it for a simple and sweet dessert at home, or bring it to parties and gatherings to share with friends. Kids especially love its wiggly and jiggly texture, making it a hit for birthdays or special celebrations.

bowl of set Jello

You can also get creative by adding fruits or whipped cream on top to make it extra tasty. No baking or complicated steps involved! Jello is a classic and delightful dessert that’s not only easy to make but also brings a fun and wiggly element to your sweet treats!

stirred up Jello

Looking for more quick prep snacks? Check out Aldi Cheese Fries In Air Fryer, Blender Salsa Recipe, or Homemade Chex Mix.

holding a box of Jello mix in front of a bowl of Jello

How To Make Jello From Box

Add Jello mix and boiling water to a shallow plastic or glass container.

Whisk together until sugar crystals dissolve. This will take about a minute of stirring.

Pour in cold water and mix once again. Place container in fridge to set Jello for 2-3 hours.

You will know that the Jello has set if it is solid when lightly shaken. Also, touch a fingertip to the surface. If it doesn’t stick, the Jello is ready!

Spoon into bowls and enjoy.

hand holding a spoon with Jello

Cooking Tips

  • Use any flavor of Jello in this recipe
  • Water can be heated to boiling by microwave, stove top, or electric kettle
  • Feel free to add toppings for variety, like pudding or whipped cream

bowl of easy dessert or side dish Jello

What Happens If You Add Less Water To Jello Mix?

Less water will result in a firmer consistency. The gelatin in Jello mix needs to absorb a certain amount of water to solidify, using less water means a firmer texture.

hand holding a box of Jello in front of a bowl of stirred Jello

Why Does Jello Mix Need Both Hot And Cold Water Added?

The granules of Jello dissolve best in hot water. However, the heat from the boiling water can cause the proteins in the gelatin to change shape, resulting in a grainy gel. The cold water is add to ensure a smooth texture that we recognize as Jello.

close-up of sweet treat strawberry Jello

How Do Layer Jello Flavors Without Mixing Them?

If you want to serve multiple Jello flavors in a single dish,  then prep each flavor in a separate dish and refrigerate until each is almost set, but still pourable. Carefully layer the Jello flavors on top of each other in a dish. Refrigerate once again to fully set Jello dish, and it’s ready to serve!

box of Jello mix next to a bowl of Jello snack

What To Serve With Jello From Box

This versatile side dish goes with so many main courses! We serve it with family favorites like Baked Panko Chicken, Air Fryer Chicken Leg Quarters, and Ground Beef And Potatoes.

spoonful of set Jello

You can also serve it at a potluck, balanced out with savory sides like Ranch Roasted Potatoes, Hibachi Vegetables, or Grilled Bell Peppers.

3 oz box of Jello mix next to a bowl of red Jello

More Easy Prep Desserts

Vanilla Milkshake

2-Ingredient Microwave Fudge

Oreo Dip Recipe

3 Ingredient Pumpkin Dump Cake With Cake Mix

Fried Bananas

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How To Make Jello From Box

Once you learn How To Make Jello From A Box, you'll love having a quick & fun treat that you can make at any time! The flavor is totally up to you. And the best part? You can prep it in advance for the ultimate easy dessert or side dish.
Prep Time3 minutes
setting time3 hours
Total Time3 hours 3 minutes
Course: Dessert, Kid-Friendly, Side Dish, Snacks
Keyword: How To Make Jello From Box
Cooking Method: No-Cook
Servings: 4 servings
Calories: 81kcal

Ingredients

  • 3 oz Jello 1 box, any flavor
  • 1 cup water boiling
  • 1 cup water cold

Instructions

  • Add Jello mix and boiling water to a shallow plastic or glass container.
  • Whisk together until sugar crystals dissolve. This will take about a minute of stirring.
  • Pour in cold water and mix once again. Place container in fridge to set Jello for 2-3 hours.
  • You will know that the Jello has set if it is solid when lightly shaken. Also, touch a fingertip to the surface. If it doesn't stick, the Jello is ready!
  • Spoon into bowls and enjoy.

Notes

  • Use any flavor of Jello in this recipe
  • Water can be heated to boiling by microwave, stove top, or electric kettle
  • Feel free to add toppings for variety, like pudding or whipped cream
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Nutrition

Serving: 1g | Calories: 81kcal | Carbohydrates: 19g | Protein: 2g | Sodium: 105mg | Potassium: 1mg | Sugar: 18g | Calcium: 4mg | Iron: 0.03mg
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