Mango Pineapple Smoothie

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This Mango Pineapple Smoothie is so healthy and full of flavor! You’ll get a boost of protein from the yogurt and plenty of fiber from the fruit. It’ll keep you full all morning long.

hand holding a Mango Pineapple Smoothie

Mango Pineapple Smoothie Benefits

A mango pineapple smoothie isn’t just tasty; it’s a burst of goodness for your body too! Packed with vitamins and antioxidants from both fruits, this smoothie gives your immune system a boost and helps keep your skin healthy. Mangoes and pineapples are full of vitamin C, which helps your body fight off sickness and keeps you feeling energetic. Plus, they’re loaded with fiber, which is great for your digestion and helps you feel full for longer.

creamy Mango Pineapple Smoothie

This fruity smoothie is like sunshine in a cup! It’s a blend of sweet mangoes and tangy pineapples whizzed together with some creamy yogurt or juice to make it extra smooth. This fruity mix is not just yummy; it’s a refreshing way to get a bunch of vitamins and goodness in one sip. Whether you’re cooling down on a hot day or starting your morning with a burst of tropical flavor, this smoothie is a delicious treat that brings a taste of summer anytime you crave it!

Love sipping on smoothies? We’ve got plenty more recipes! Try a Simple Watermelon Smoothie Recipe Without Yogurt, a Banana, Blueberry And Peach Breakfast Smoothie, or the Mixed Berry And Almond Breakfast Smoothie Recipe.

How To Make A Mango Pineapple Smoothie

Add a 1/2 a cup of each- pineapple chunks, mango chunks, plain yogurt, and water to a blender.

Blend until the mixture is totally smooth. This will take about 30-40 seconds, depending on your blender.

Open up the blender and check for any fruit chunks. If frozen chunks remain, close up the blender and process for a few more seconds until everything is smooth.

Pour smoothie from blender to a serving glass and enjoy!

Mango Pineapple Smoothie in a blender

Cooking Tips

  • The ratio to follow is a 1/2 cup of each ingredient. So you can double or triple this recipe easily to make more servings.
  • Measurements do not have to be exact, just approximate
  • Enjoy different fruit combinations with this recipe! Try banana pineapple, banana blueberry, or mango strawberry, just to name a few options.

hand holding a Mango Pineapple Smoothie in front of frozen pineapple chunks, frozen mango chunks, and plain yogurt

Why Are Mango And Pineapple Good For Your Body?

Both of these fruits are full of Vitamin C, which is great for keeping our skin and eyes healthy. As with all fruits, they also have plenty of fiber to fill you up and stabilize blood sugar.

Mango Pineapple Smoothie with a straw in it

What To Serve With Mango Pineapple Smoothie

This smoothie is great for breakfast, but it also makes a perfectly healthy snack. Enjoy with Instant Pot Boiled Peanuts, Candied Walnuts Recipe With Brown Sugar, or Homemade Candied Nuts Recipe (Pecans, Walnuts or Almonds).

You can also enjoy a smoothie bowl as a light and tasty dessert! Top with Keto Sugar-Free Whipped Cream Recipe, crumbled 3-Ingredient Coconut Banana Cookies (Gluten-Free, Paleo, Vegan), or Air Fryer Pineapple.

glass of Mango Pineapple Smoothie next to a container of plain yogurt and frozen fruit chunks

More Easy Breakfast Dishes

French Toast Without Milk

Turkey Bacon In The Oven

Instant Pot Soft Boiled Eggs

Bisquick Breakfast Casserole

Sausage Cream Cheese Crescent Rolls

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Mango Pineapple Smoothie

This Mango Pineapple Smoothie is so healthy and full of flavor! You'll get a boost of protein from the yogurt and plenty of fiber from the fruit. It'll keep you full all morning long.
Prep Time3 minutes
Total Time3 minutes
Course: Breakfast, Drinks, Healthy, Snack
Keyword: Mango Pineapple Smoothie
Cooking Method: No-Cook
Servings: 1 serving
Calories: 195kcal

Recipe Video

Ingredients

  • 1/2 cup mango frozen chunks
  • 1/2 cup pineapple chunks frozen
  • 1/2 cup plain yogurt
  • 1/2 cup water

Recommended Kitchen Tools (click the links below to see the items used to make this recipe)

Instructions

  • Add a 1/2 a cup of each- pineapple chunks, mango chunks, plain yogurt, and water to a blender.
  • Blend until the mixture is totally smooth. This will take about 30-40 seconds, depending on your blender.
  • Open up the blender and check for any fruit chunks. If frozen chunks remain, close up the blender and process for a few more seconds until everything is smooth.
  • Pour smoothie from blender to a serving glass and enjoy!

Notes

  • The ratio to follow is a 1/2 cup of each ingredient. So you can double or triple this recipe easily to make more servings.
  • Measurements do not have to be exact, just approximate
  • Enjoy different fruit combinations with this recipe! Try banana pineapple, banana blueberry, or mango strawberry, just to name a few options.
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Nutrition

Serving: 1g | Calories: 195kcal | Carbohydrates: 37g | Protein: 6g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 64mg | Potassium: 475mg | Fiber: 3g | Sugar: 34g | Vitamin A: 1073IU | Vitamin C: 42mg | Calcium: 180mg | Iron: 1mg
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