Microwave Eggplant
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This Microwave Eggplant is tender and full of flavor. You’ll love how easy it is to cook eggplant in the microwave. Just chop, add seasonings, and cook!
Microwave Eggplant Slices
Ever thought about cooking eggplant super fast and easy? Well, you’re in for a treat! Microwaving eggplant is a quick way to make this veggie tasty without a lot of fuss. All you need is your trusty microwave and a bit of know-how.
In just a few minutes, you can turn a plain eggplant into a delicious dish that’s perfect for snacks, sides, or even main courses. So, let’s dive in and discover the magic of microwaving eggplant – it’s cooking made simple!
Love using your microwave to cook food in minutes? We’ve got plenty of recipe for you! Check out Microwave Turkey Bacon, Microwave Baked Apples Recipe, and Microwave Acorn Squash.
How To Make Microwave Eggplant
Wash the eggplant and slice off the stem.
Cut eggplant in half lengthwise and then into strips. Cut those long strips into cubes/pieces.
Place eggplant pieces into a microwave-safe dish. Top with salt, red pepper, and garlic powder. Toss with a spoon to coat eggplant thoroughly in seasonings.
Cover dish loosely with a lid. Place in microwave and cook at high power for 5 minutes.
Check to see if eggplant is tender to your liking. At this point, you can add a drizzle of olive oil or more seasonings, if you would like to do so.
Cooking Tips
- You can peel the eggplant before cooking, if you prefer
- Cut the eggplant into small or larger pieces- whichever works for you
- Use oven mitts to remove the hot dish from microwave
Can You Cook Eggplant In The Microwave?
Yes, you can cook eggplant of any size in the microwave. You just need to adjust the cooking time. For a whole eggplant, pierce it with a fork to allow steam to escape, and heat for at least 5 minutes. If you chop the eggplant into pieces, the cooking time will be shorter. Heat eggplant until it is tender to your liking.
Do You Need To Soak Eggplant Before Cooking?
No, you do not need to soak an eggplant before cooking it. If you are frying slices of eggplant, soaking it beforehand in salt water can cut down on the greasiness of the final dish, but it is an optional step.
Why Sprinkle Salt On Slices Of Eggplant Before Cooking?
Adding salt to slices or pieces of eggplant draws out the excess water. This makes the cooked eggplant more tender, with a bolder flavor.
What To Serve With Microwave Eggplant
This healthy and delicious side dish would be perfect with a hearty, wholesome main course like Air Fryer Frozen Chicken Thighs, Pan Fried Chicken Drumsticks, or Air Fryer Turkey Breast Cutlets (Keto, No Breading).
Other sides that go with subtly spicy eggplant would be Grilled Broccoli, Smashed Brussels Sprouts In The Air Fryer, or Fried Mushrooms And Onions.
More Tasty Recipes Featuring Eggplant
Healthy Baked Eggplant Parmesan (Keto, Gluten-Free)
Roasted Eggplant Tomato Salad Recipe
Eggplant Pizzas Recipe (Low-Carb, Gluten-Free)
Instant Pot Spicy Garlic Eggplant
Microwave Eggplant
Recipe Video
Ingredients
- 1 eggplant
- 1/2 tsp salt
- 1/4 tsp red pepper
- 1/2 tsp garlic powder
Recommended Kitchen Tools (click the links below to see the items used to make this recipe)
- Microwave
Instructions
- Wash the eggplant and slice off the stem.
- Cut eggplant in half lengthwise and then into strips. Cut those long strips into cubes/pieces.
- Place eggplant pieces into a microwave-safe dish. Top with salt, red pepper, and garlic powder. Toss with a spoon to coat eggplant thoroughly in seasonings.
- Cover dish loosely with a lid. Place in microwave and cook at high power for 5 minutes.
- Check to see if eggplant is tender to your liking. At this point, you can add a drizzle of olive oil or more seasonings, if you would like to do so.
Notes
- You can peel the eggplant before cooking, if you prefer
- Cut the eggplant into small or larger pieces- whichever works for you
- Use oven mitts to remove the hot dish from microwave
Nutrition
See Also:
