Tomatoes, Avocado and Cilantro Salad Recipe
I created this salad when I had avocado in my fridge, but was tired of guacamole :) Unlike guacamole, the…
Turkey Cheeseburger On Brioche Bun
The key to a mega-successful turkey burger is a great rich bread. When the burger is made out of beef,…
Tomato Sauce Recipe Using Pomi Chopped Tomatoes
I came across Pomi Chopped Tomatoes in the supermarket. Unlike the usual chopped tomatoes that come in tin cans, the…
Salad With Mache Lettuce (Lamb’s Lettuce) And Avocado
I went to Trader Joe’s and saw that unusual lettuce sold in packages. It had tiny cute crisp green leaves. …
Garlic Beef With Green Peppers Recipe
This Garlic Beef with Green Peppers recipe is a quick and flavorful stir-fry that tastes just like takeout! Tender beef,…
How To Zest A Lemon
Lemon zest is a wonderful addition to baked goods. If you are making cakes, cookies, bars, pies or muffins and…
Lemon Bundt Cake Recipe
Are you craving something baked and lemony? The best part about the lemon cake is putting your nose real close…
How To Cut A Cantaloupe
It’s very easy to cut a cantaloupe into chunks. Don’t waste money on pre-cut cantaloupe in plastic fruit trays or…
Blueberry Pie Recipe
Indulge in the deliciousness of this classic blueberry pie recipe, a perfect dessert for any occasion! Bursting with fresh, juicy…
Korean Barbeque BBQ Beef (Bulgogi) Recipe
This recipe for Bulgogi (Korean Barbequed Beef) has an authentic taste, and is really easy to make! Ingredients: 2 lb…
How To Peel An Avocado
Peeling an avocado is really easy. All you need to peel an avocado is a knife and spoon. Let’s peel…
Salad With Lettuce And Cherry Tomatoes Recipe
This is a very simple salad that can be put together in less then 5 minutes, especially if you are…
How To Pick A Ripe Avocado
When the avocado is ripe and ready for eating, the skin peels away from the flesh very easily, and the…
Mexican Beef Enchiladas Recipe
This meat enchiladas recipe tastes very authentic, and goes really well with guacamole! This recipes makes amazing enchiladas that taste exactly the…