3 Ingredient Pumpkin Dump Cake With Cake Mix
This post may contain affiliate links (disclosure).
You’ll love the flavor of this 3 Ingredient Pumpkin Dump Cake With Cake Mix. Just combine eggs, pumpkin puree, and cake mix for a delicious dessert that’s perfect for fall.
Easy Pumpkin Dump Cake
Don’t you just love recipes that just need a few ingredients? So easy and convenient! Plus you can make them your own if you want to add toppings or mix-ins. This pumpkin dump cake is a favorite and uses only 3 ingredients!
The pumpkin puree provides the moisture (no oil needed!) and the cake mix is packed with all the dry ingredients necessary to make a cake. Add some eggs for a fluffy texture, and you have a tasty pumpkin cake that comes together in a snap. And if you like, finish off with frosting, powdered sugar, or a sprinkle of cinnamon.
Love easy desserts made with cake mix? We’ve got plenty of options! Try these Cake Mix Muffins In The Air Fryer, Red Velvet Cake Mix Cookies, or 3 Ingredient Flourless Chocolate Mug Cake.
How To Make 3 Ingredient Pumpkin Dump Cake With Cake Mix
Preheat oven to 350 and grease an 8″x 12″ baking pan with nonstick spray or butter.
Crack two eggs into a mixing bowl. Whisk them up. Top with a can of pumpkin puree. Mix to combine eggs and puree.
Add a box of cake mix to the mixing bowl. If you are using yellow cake mix, you can also add a teaspoon of cinnamon (or pumpkin spice).
Mix everything together. Transfer batter to greased baking dish. Use a spoon to smooth out the surface of the batter and completely fill the dish.
Bake cake for 30 minutes. Check doneness by inserting a toothpick into the center of the cake. If it comes out clean, the cake is ready. If not, place cake back in oven and bake for another 5 minutes or until done.
After cake bakes, leave out on countertop to cool for 5 minutes. Then cut into squares and serve!
Cooking Tips
- You can use spice cake mix or yellow cake mix for this recipe. If using the yellow flavor, you may want to add cinnamon or pumpkin spice, to taste
- Once batter is mixed, feel free to add additional ingredients like chocolate chips, chopped nuts, or raisins
- After pumpkin cake is baked, try topping with frosting, powdered sugar, or cinnamon, for even more flavor
What To Serve With 3 Ingredient Pumpkin Dump Cake With Cake Mix
This easy pumpkin cake would be extra delicious with a topping like Easy Ice Cream Dessert Recipe With Warm Roasted Figs And Hazelnuts, Green Tea (Matcha) Ice Cream Recipe (No Machine Needed!), or Chocolate Frosting Made With Chocolate Chips.
Or create a fall-themed dessert table with the addition of these yummy treats: S’mores In The Microwave, Air Fryer Apple Crisp, and Air Fryer Cinnamon Rolls (Canned Pillsbury).
More Recipes Using Pumpkin Puree
Pumpkin Baked Oatmeal {Gluten-Free, No Refined Sugar}
Instant Pot Pumpkin Cheesecake Recipe
Pumpkin Bread Recipe In The Instant Pot
Instant Pot Pumpkin Soup Recipe (Cream Of Pumpkin)
Pumpkin Bars With Chocolate Chips – Easy Pumpkin Squares Recipe
3 Ingredient Pumpkin Dump Cake With Cake Mix
Recipe Video
Ingredients
- 2 eggs
- 15 oz pumpkin puree
- 13.25 oz cake mix yellow or spice cake flavor
- 1 tsp cinnamon if using yellow cake mix
Instructions
- Preheat oven to 350 and grease an 8"x 12" baking pan with nonstick spray or butter.
- Crack two eggs into a mixing bowl. Whisk them up. Top with a can of pumpkin puree. Mix to combine eggs and puree.
- Add a box of cake mix to the mixing bowl. If you are using yellow cake mix, you can also add a teaspoon of cinnamon (or pumpkin spice).
- Mix everything together. Transfer batter to greased baking dish. Use a spoon to smooth out the surface of the batter and completely fill the dish.
- Bake cake for 30 minutes. Check doneness by inserting a toothpick into the center of the cake. If it comes out clean, the cake is ready. If not, place cake back in oven and bake for another 5 minutes or until done.
- After cake bakes, leave out on countertop to cool for 5 minutes. Then cut into squares and serve!
Notes
- You can use spice cake mix or yellow cake mix for this recipe. If using the yellow flavor, you may want to add cinnamon or pumpkin spice, to taste
- Once batter is mixed, feel free to add additional ingredients like chocolate chips, chopped nuts, or raisins
- After pumpkin cake is baked, try topping with frosting, powdered sugar, or cinnamon, for even more flavor
Nutrition
See Also:
Tried this pumpkin dump cake today and it was tasty and full of flavor. It was also moist and satisfied my cravings
This reminds me of holiday vibes, the pumpkin flavor with a twist of walnuts and whipped cream on top. Such a perfect blend!