Trader Joe’s Scallion Pancakes in Air Fryer – Quick & Crispy!

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If you love quick and easy snacks, you’re going to love these Trader Joe’s Scallion Pancakes cooked in the air fryer! Crispy on the outside, soft and savory on the inside, these pancakes are packed with delicious green onion flavor. The best part? You can cook them straight from frozen—no defrosting needed! Whether you’re serving them as a snack, appetizer, or side dish, air frying makes these scallion pancakes perfectly golden brown in just minutes. If you’ve been wondering how to make Trader Joe’s scallion pancakes crispy and delicious, this air fryer method is the easiest and tastiest way!

Two cooked Trader Joe’s scallion pancakes in an air fryer basket, showing how they look when finished using the air fryer method.

Why You’ll Love Air Fryer Trader Joe’s Scallion Pancakes

  • So quick and easy to make: You can cook these scallion pancakes straight from frozen with no prep work required. Just pop them in the air fryer, and in minutes, you’ll have crispy and delicious pancakes ready to enjoy. Perfect for busy days when you want something tasty without spending a lot of time in the kitchen. This is one of the easiest ways to enjoy a restaurant-style appetizer at home!

  • Perfect crispy texture every time: Cooking these pancakes in the air fryer gives them a wonderfully crispy exterior while keeping the inside soft and savory. The golden brown crust adds the perfect crunch to every bite. You’ll love how the air fryer makes them even better than pan-fried, with less mess and oil. Say goodbye to soggy pancakes and hello to that satisfying crisp!

  • Packed with green onion flavor: Each bite of these scallion pancakes bursts with the savory, aromatic flavor of green onions. The inside stays moist and flavorful, making them so enjoyable to eat. Whether you’re a fan of green onions or trying them for the first time, these pancakes are sure to impress. They pair perfectly with dipping sauces for even more flavor.

  • No defrosting needed: You don’t have to wait for these pancakes to thaw, making them a great last-minute snack or side dish. Straight from freezer to air fryer, they’re ready in just 6 minutes. That means you can satisfy your cravings fast without planning ahead. Convenience has never been so delicious!

  • Perfect for appetizers, snacks, or sides: These scallion pancakes are so versatile and can be served in many ways. Enjoy them as a savory snack, a starter for an Asian-inspired meal, or a side dish to go along with your favorite stir-fry. They are great for impressing guests or just treating yourself to something special. You’ll want to keep a box in the freezer at all times!

Package of Trader Joe’s Scallion Pancakes (Pa Jeon), showing the frozen product used for the air fryer recipe.

Ingredients For Air Fryer Trader Joe’s Scallion Pancakes

  • Trader Joe’s Scallion Pancakes (Frozen) – These savory Korean-inspired pancakes are filled with green onions and delicious flavor. They come pre-made and frozen, making them super convenient to cook straight from the freezer.

For the exact measurements of the ingredients, see the printable recipe card at the bottom of this article.

Melanie Mendelson from melaniecooks.com holding a bag of Trader Joe’s Scallion Pancakes in front of an air fryer, showing the product before cooking using the air fryer method.

Kitchen Tools You Need To Make Air Fryer Trader Joe’s Scallion Pancakes:

  • Air Fryer – Cooks the pancakes to crispy perfection without any oil.
  • Spatula – Helps you easily remove the hot pancakes from the air fryer basket without breaking them.

Two frozen Trader Joe’s scallion pancakes placed inside an air fryer basket, ready to be cooked.

How To Make Air Fryer Trader Joe’s Scallion Pancakes

  • Take the frozen scallion pancakes straight out of the package—no need to thaw them first.
  • Place one or two pancakes in the air fryer basket, keeping them in a single layer. If they overlap a little, that’s okay!
  • Set the air fryer to 400°F and cook for 6 minutes, flipping them halfway through to get both sides crispy and golden brown.
  • Once done, carefully remove the pancakes from the air fryer using a spatula.
  • Serve them hot and enjoy the crispy outside and soft, flavorful inside!

Two cooked Trader Joe’s scallion pancakes in an air fryer basket with the empty pancake package in the background, showing the finished result using the air fryer cooking method.

Serving Suggestions

Two crispy Trader Joe’s scallion pancakes cooked in the air fryer basket, showing their golden brown and perfectly cooked texture.

Tips For Success

  • Cook straight from frozen for the best texture: Don’t thaw the pancakes before air frying—cooking them frozen helps them crisp up nicely on the outside while staying soft inside. If you defrost them first, they may turn out soggy or fall apart.
  • Make sure they are in a single layer for even cooking: While it’s okay if they overlap a little when cooking two at a time, keeping them mostly flat allows the air to circulate and crisp up all sides. If you stack too many, they may cook unevenly.
  • Flip halfway through for perfect browning: Turning the pancakes over during cooking helps both sides get evenly crispy and golden brown. Use a spatula to flip them gently without tearing.
  • Adjust cooking time based on your air fryer model: Some air fryers may cook faster or slower, so check them around the 5-minute mark to make sure they don’t get too brown. Add an extra minute if you want them extra crispy.
  • Serve immediately for the best taste and texture: These pancakes are at their peak right after cooking when they are hot and crispy. If they sit too long, they may lose their crunch, so plan to serve them right away.
  • Customize with extra toppings if desired: While these pancakes are delicious on their own, you can sprinkle sesame seeds, chopped green onions, or a drizzle of sauce on top to elevate them.
  • Use a spatula to remove them safely: The pancakes will be very hot when done, so a spatula helps lift them out easily without burning your fingers or breaking them.

Two Trader Joe’s scallion pancakes freshly cooked in the air fryer basket, showing their crispy edges.

Variations And Substitutions

  • Make them extra crispy by adding a minute or two to the cook time: If you like your scallion pancakes super crispy, just leave them in the air fryer for an extra 1-2 minutes. Keep an eye on them so they don’t overcook, but this simple trick makes them extra crunchy on the outside.
  • Try other brands of frozen scallion pancakes: While this recipe uses Trader Joe’s scallion pancakes, you can easily swap in any brand of frozen scallion pancakes you like. Just adjust the cooking time slightly if they are thicker or thinner.
  • Add toppings for more flavor: You can sprinkle sesame seeds, chopped green onions, or even red pepper flakes on top for an extra pop of flavor. A little drizzle of soy sauce or sesame oil can also take them to the next level.
  • Serve with dipping sauces to switch up the taste: Even though we didn’t include sauce in the recipe, you can serve these pancakes with soy sauce, sweet chili sauce, or a spicy dipping sauce for a different twist. Each sauce gives a unique flavor that pairs perfectly with the crispy pancakes.
  • Make it a meal by adding a side dish: Pair the pancakes with a side of steamed rice, sautéed veggies, or a light soup to turn them into a complete meal. They go great with miso soup, egg drop soup, or even a simple salad.
  • Cut into smaller pieces for party appetizers: If you want to serve these at a gathering, cut the pancakes into small wedges or strips. They make an easy finger food that’s great for dipping and sharing.
  • Gluten-free options: If you need a gluten-free version, look for gluten-free scallion pancakes at specialty stores or online. The air fryer method will still work perfectly—just follow the same steps.
  • Adjust for air fryer size: If you have a smaller air fryer, you may need to cook one pancake at a time for the best results. In a larger air fryer, you can cook two at once, but make sure they’re mostly in a single layer to cook evenly.

Golden and crispy Trader Joe’s scallion pancakes cooked in the air fryer.

Storage and Reheating

  • Store leftovers in the refrigerator: If you have any leftover scallion pancakes, let them cool completely before placing them in an airtight container. They will keep in the fridge for up to 3 days.
  • Freeze for longer storage: You can also refreeze cooked pancakes by placing them in a single layer on a baking sheet to freeze individually, then transferring them to a freezer bag. They will keep in the freezer for up to 1 month.
  • Reheat in the air fryer for best results: To bring back that crispy texture, reheat the pancakes in the air fryer at 380°F for 2-3 minutes. This keeps them crispy and fresh-tasting.
  • Microwave option for quick reheating: If you’re in a hurry, you can microwave the pancakes for 30-60 seconds, but keep in mind they may lose some crispiness.
  • Avoid reheating in the oven or stovetop if you want quick results: The air fryer is the fastest and best way to bring them back to life without adding oil or waiting for an oven to preheat.

Two cooked Trader Joe’s scallion pancakes served on a white plate with the empty package shown in the background, ready to enjoy after air frying.

Frequently Asked Questions

Can I cook Trader Joe’s scallion pancakes in the air fryer without defrosting them?

Yes! You can cook them straight from frozen with no defrosting needed. This makes the pancakes super easy to prepare and gives them a crispy texture on the outside while staying soft inside. Just pop them in the air fryer and follow the cooking instructions for a quick and delicious result.

Two crispy Trader Joe’s scallion pancakes served on a white plate, ready to eat.

How long do you cook Trader Joe’s scallion pancakes in the air fryer?

Cook them at 400°F for 6 minutes, flipping halfway through. If you prefer them extra crispy, you can add 1-2 more minutes, but keep an eye on them to avoid burning. Every air fryer is a little different, so you may need to adjust slightly based on your model.

Close-up of two crispy Trader Joe’s scallion pancakes on a white plate, showing their golden edges and savory green onion filling.

How do you keep scallion pancakes crispy?

To keep them crispy, make sure to cook them in a single layer in the air fryer and serve them right away while they’re hot. If you’re reheating leftovers, the air fryer is the best method to bring back that crispiness—just heat them at 380°F for 2-3 minutes. Avoid microwaving if you want to keep the crisp texture, as microwaving tends to soften them.

Hand of Melanie Mendelson from melaniecooks.com, holding a crispy Trader Joe’s scallion pancake, showing the perfectly cooked texture after air frying.

Can I cook more than one pancake at a time in the air fryer?

Yes, you can cook two at a time if your air fryer basket is big enough. They might overlap slightly, but they will still cook well. Just make sure there is enough space for the air to circulate, and flip them halfway through so both sides get crispy.

Melanie Mendelson from melaniecooks.com holding a Trader Joe’s scallion pancake with a bite taken out, showing the soft and savory inside.

Are Trader Joe’s scallion pancakes vegetarian?

Yes, Trader Joe’s scallion pancakes are vegetarian as they are made primarily with flour, green onions, and seasonings. They are a great option for a meatless snack or side dish. Always check the package ingredients if you have specific dietary concerns to be sure.

What can I serve with scallion pancakes?

Scallion pancakes go great with many dishes! They pair well with Asian-inspired meals like stir-fries, noodle dishes, or dumplings. You can also serve them with simple sides like steamed veggies or a light salad. For dipping, soy sauce or sweet chili sauce works well to add more flavor.

Can I use this method for other brands of scallion pancakes?

Absolutely! You can use the same air fryer method for other frozen scallion pancakes, though you might need to adjust the cooking time slightly depending on the thickness. Just keep an eye on them as they cook to make sure they get crispy and golden brown.

What’s the best way to reheat leftover scallion pancakes?

The air fryer is the best way to reheat them because it makes them crispy again. Reheat at 380°F for 2-3 minutes. You can also use a microwave if you’re in a rush, but they won’t be as crispy.

How do I know when the scallion pancakes are done?

They are done when both sides are golden brown and crispy. The inside should be soft but fully heated through. If they need more time, you can add an extra minute or two—just check them to avoid overcooking.

Do I need to use oil when cooking scallion pancakes in the air fryer?

No, you don’t need to use any oil. The air fryer will make them crispy without adding extra oil, which makes this method easy and less messy than pan-frying.

Other Easy Trader Joe’s Recipes

Air Fryer Trader Joe’s Hash Browns – These golden brown hash browns cook up perfectly crispy in the air fryer with no flipping required.

Trader Joe’s Frozen Kimbap Rolls – Enjoy these delicious Korean-style rice rolls straight from the freezer—just heat and serve for an easy meal or snack.

Crispy Trader Joe’s Pork Gyoza in the Air Fryer – These savory pork gyoza get perfectly crispy on the outside and tender inside when cooked in the air fryer.

Air Fryer Cauliflower Gnocchi from Trader Joe’s – Make Trader Joe’s cauliflower gnocchi crispy and golden without sticking using this simple air fryer method.

Trader Joe’s Mandarin Orange Chicken in the Air Fryer – This sweet and tangy orange chicken comes out crispy and delicious every time thanks to the air fryer.

Easy Air Fryer Trader Joe’s Chicken Burritos – Cook frozen Trader Joe’s chicken burritos in the air fryer for a quick and easy meal with a perfectly crisp tortilla.

Trader Joe’s Mango Jicama Slaw – This fresh and crunchy slaw is a perfect mix of sweet mango and crisp jicama tossed in a light, tangy dressing.

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Air Fryer Trader Joe’s Scallion Pancakes

These crispy and flavorful Trader Joe’s scallion pancakes cook perfectly in the air fryer—no need to defrost! With a golden brown exterior and a moist, savory interior, they are packed with delicious green onion flavor in every bite. Quick, easy, and absolutely irresistible, this Korean-inspired dish is ready in just minutes.
Cook Time6 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: Asian, Korean
Keyword: air fryer scallion pancakes, crispy pancakes, easy air fryer recipes, Trader Joe’s scallion pancakes
Cooking Method: Air Fryer
Diet: Vegetarian
Servings: 4

Ingredients

  • Trader Joe’s scallion pancakes frozen

Recommended Kitchen Tools (click the links below to see the items used to make this recipe)

Instructions

  • Place the frozen scallion pancakes in the air fryer basket in a single layer. If needed, you can overlap slightly to fit two.
  • Insert the basket into the air fryer and set the temperature to 400°F.
  • Cook for 6 minutes, flipping halfway through for even crispiness.
  • Once done, remove from the air fryer using a spatula.
  • Serve hot and crispy for the best texture.

Notes

  • No need to thaw the pancakes before cooking.
  • Cooking time may vary slightly depending on your air fryer model.
  • Serve with your favorite dipping sauce for extra flavor.
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