Air Fryer Banana Muffins
This is like a banana bread in muffin form! Got a brown banana laying around? Use it today to make air fryer banana muffins!
Servings: 6
Calories: 190kcal
Equipment
- Silicone muffin cups
- Spoon
Ingredients
- 1 Banana browned
- 1 Egg
- 1/3 Cup Sugar
- 3 tbsp Oil or melted butter
- 3/4 Cup Flour
- 1 tsp Baking powder
Instructions
- First take your silicone baking cups and place them in the air fryer basket.
- Spray the cups with non-stick cooking spray. Set aside.
- Mash the banana in a bowl with a fork.
- Crack the egg and mix together.
- Next add in the sugar and the oil. Mix well.
- Then add in the flour and baking powder. Stir to combine.
- Divide up the batter between the 6 muffin cups. Place air fryer basket in the air fryer.
- Set temperature to 300F for 17 minutes.
- Let cool slightly before serving.
Video
Nutrition
Serving: 1muffin | Calories: 190kcal | Carbohydrates: 28g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 27mg | Sodium: 12mg | Potassium: 165mg | Fiber: 1g | Sugar: 14g | Vitamin A: 52IU | Vitamin C: 2mg | Calcium: 36mg | Iron: 1mg