Air Fryer Banana Peppers
Enjoy the perfect blend of spice and flavor with these easy Air Fryer Banana Peppers. This simple recipe uses just a few ingredients to create a delicious and healthy snack or side dish. Perfectly roasted in the air fryer, these peppers are tender, slightly spicy, and absolutely irresistible.
Servings: 2 people
Calories: 68kcal
Equipment
- Spoon
Ingredients
- 5 pcs banana peppers
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp garlic powder
Instructions
- Wash the banana peppers thoroughly.
- Cut off the stems and slice each pepper in half lengthwise.
- Remove the seeds using a spoon.
- Drizzle the peppers with olive oil.
- Sprinkle salt and garlic powder over the peppers.
- Toss the peppers to ensure they are evenly coated with oil and seasonings.
- Place the peppers in the air fryer basket in a single layer.
- Set the air fryer to 400°F and cook for 10 minutes.
- Once done, remove the peppers from the air fryer and let them cool slightly before serving.
Notes
- If you prefer, you can chop the peppers into smaller pieces instead of halves.
- Adjust the seasoning to your taste.
Nutrition
Calories: 68kcal | Carbohydrates: 1g | Protein: 0.3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 1.164mg | Potassium: 25mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 9IU | Vitamin C: 2mg | Calcium: 2mg | Iron: 0.1mg