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Air fryer basket filled with cooked Impossible Vegan Meatballs, golden and crispy, ready to serve as a quick and tasty plant-based meal.
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Air Fryer Impossible Vegan Meatballs

These Air Fryer Impossible Vegan Meatballs are a quick and delicious plant-based alternative to traditional meatballs. Cooked directly from frozen, they come out crispy on the outside and perfectly tender on the inside. With just one ingredient and an air fryer, you’ll have a savory and satisfying meal ready in minutes!
Cook Time10 minutes
Course: Appetizer, Main Course
Cuisine: American, Vegan
Keyword: Air fryer vegan meatballs, easy vegan recipes, plant-based meatballs
Cooking Method: Air Fryer
Diet: Plant-based, Vegan
Servings: 4
Author: MelanieCooks.com

Equipment

Ingredients

  • 1 package frozen Impossible Meatballs

Instructions

  • Place the frozen Impossible Meatballs into the air fryer basket. No need to defrost them!
  • Insert the basket into the air fryer.
  • Set the air fryer to 390°F and cook for 10 minutes.
  • When done, remove the meatballs from the air fryer. They should be golden brown and crispy.
  • Slice one meatball to check if it’s fully cooked inside. Serve and enjoy!

Notes

  • These meatballs pair perfectly with marinara sauce for an authentic flavor.
  • Serve them as an appetizer or add them to pasta for a hearty meal.