Air Fryer Potatoes and Onions
For this easy recipe, you will take simple potatoes and onions and cook them in the air fryer for a tasty and fast side dish! The air fried potatoes and onions come out so crispy and brown! Delicious!
Servings: 4
Calories: 168kcal
Equipment
Ingredients
- 3 Potatoes washed
- 1 Yellow Onion
- 1 tbsp Olive oil optional
- Salt and pepper
Instructions
- First chop up the potatoes (peeled or unpeeled) and place them in a large mixing bowl. Add olive oil, salt, and pepper to taste.
- Pour potatoes into the air fryer basket. Set temperature to 400F and time to 20 minutes.
- Then peel and chop the onion and add it to the mixing bowl. Add olive oil, salt, and pepper to taste.
- After the potatoes have cooked for 10 minutes, take out the basket and add in the onions. Stir them around to combine.
- Return the basket to the air fryer and let it continue cooking.
- After 5 minutes, take the basket out and shake to toss the veggies to ensure even browning.
- Return the basket to the air fryer and let it finish cooking.
- When done, remove the potatoes and onions to a serving plate and serve warm.
Video
Nutrition
Calories: 168kcal | Carbohydrates: 31g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 9mg | Potassium: 706mg | Fiber: 3g | Sugar: 2g | Vitamin A: 2IU | Vitamin C: 11mg | Calcium: 27mg | Iron: 1mg