Air Fryer Roasted Peaches
These Air Fryer Roasted Peaches are the perfect healthy dessert or snack! Using just peaches and the air fryer, they become caramelized and naturally sweet without the need for added sugar. You can enjoy them plain or pair them with other desserts for a delightful treat.
Servings: 3
Calories: 63kcal
Equipment
Ingredients
- 3 peaches
Instructions
- Wash the peaches thoroughly.
- Slice the peaches around the pit and remove the pit.
- Place the peach slices in a single layer in the air fryer basket.
- Set the air fryer to 400°F and cook for 10 minutes if peaches are soft or 15 minutes if they are firm.
- Once done, check for caramelization and tenderness. If peaches are not soft after the initial cooking time, cook for an additional 2-3 minutes.
- Remove the peaches from the air fryer and enjoy! They are delicious on their own or paired with other desserts.
Notes
- Peaches can be eaten on their own or used as a topping for other desserts.
- They are great sprinkled with cinnamon or drizzled with honey for extra flavor.
Nutrition
Calories: 63kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 20mg | Potassium: 183mg | Fiber: 2g | Sugar: 13g | Vitamin A: 489IU | Vitamin C: 6mg | Calcium: 6mg | Iron: 1mg