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5 from 2 votes

Air Fryer Soft Boiled Eggs

It's so easy to cook perfectly soft boiled eggs in the air fryer. Just heat and serve! These Air Fryer Soft Boiled Eggs make a deliciously healthy breakfast or snack.
Prep Time2 minutes
Cook Time10 minutes
cooling time2 minutes
Total Time14 minutes
Course: Breakfast, Eggs
Keyword: Air Fryer Soft Boiled Eggs
Cooking Method: Air Fryer
Servings: 1 serving
Calories: 63kcal
Author: MelanieCooks.com

Equipment

Ingredients

  • 1 egg can cook more, if needed

Instructions

  • Place as many eggs as you want in the egg holder.
  • Heat at 275 for 10 minutes (soft boiled eggs).
  • Carefully remove eggs from basket with oven mitts. Place eggs in a bowl of ice water to cool off.
  • Peel eggs and enjoy!

Video

Notes

  • Recommended to use a metal egg holder in the air fryer so eggs don't roll around during cooking
  • 10 minutes of cooking time will give you soft boiled eggs, if you want firmer yolks, add a minute or two to cooking time
  • Placing eggs in ice water bath after cooking makes them easier to peel
Click here for more Air Fryer recipes!

Nutrition

Serving: 1g | Calories: 63kcal | Carbohydrates: 0.3g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 164mg | Sodium: 62mg | Potassium: 61mg | Sugar: 0.2g | Vitamin A: 238IU | Calcium: 25mg | Iron: 1mg