Banana Milkshake
This Banana Milkshake is delicious and so easy to blend up! With the yummy taste of bananas, this rich and creamy milkshake will be a new favorite snack or dessert.
Servings: 1 serving
Calories: 846kcal
Equipment
Ingredients
- 1 banana
- 12 oz vanilla ice cream 3 scoops
- 1/4 cup milk
Instructions
- Pull out your blender. Peel a banana and break it into 3 pieces. Place banana hunks in blender.
- Add 3 scoops of ice cream to the blender, along with 1/4 cup of milk.
- Pop the top on the blender and blend until smooth (about 30-60 seconds).
- Pour milkshake into glass and add a straw. Enjoy!
Video
Notes
- A blender is needed for smooth milkshakes. You could also use a food processor
- This recipe makes one serving. Feel free to double the ingredients to make more portions
- Break the banana into a few pieces to fit more easily in blender
- For an even thicker consistency, peel the banana and freeze it before adding to the blender. This will make a thick, extra chilly banana shake
Nutrition
Serving: 1g | Calories: 846kcal | Carbohydrates: 110g | Protein: 15g | Fat: 40g | Saturated Fat: 24g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 157mg | Sodium: 297mg | Potassium: 1191mg | Fiber: 5g | Sugar: 89g | Vitamin A: 1607IU | Vitamin C: 12mg | Calcium: 516mg | Iron: 1mg