Best Ever Egg Salad Recipe
This simple egg salad is so easy to make and tastes amazing! This is the only egg salad recipe you'll ever need!
Servings: 4 servings
Calories: 356kcal
Ingredients
- 8 hard-boiled eggs chopped
- 1/2 cup mayo
- 1 tsp yellow mustard
- 1/4 cup finely chopped onion
- 1 tbsp sweet pickle relish optional
- 1 celery stalk finely chopped (optional)
- 1/4 teaspoon paprika optional
- Salt and pepper to taste
Instructions
- Mix the mayo and mustard together in a bowl. Add the chopped eggs, onion, celery, sweet pickle relish and paprika and mix until combined. Add salt and pepper to taste.
Video
Nutrition
Calories: 356kcal | Carbohydrates: 4g | Protein: 13g | Fat: 32g | Saturated Fat: 7g | Cholesterol: 385mg | Sodium: 348mg | Potassium: 141mg | Fiber: 1g | Sugar: 3g | Vitamin A: 645IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg