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Carrot Apple Raisin Salad
This carrot apple raisin salad is amazing! Made in minutes in a food processor, so healthy and delicious! This carrot raisin salad is a sure crowd pleaser!
Prep Time
10
minutes
mins
Course:
Salad
Cuisine:
American
Keyword:
apple, carrot salad, carrots, raisin
Cooking Method:
No-Cook
Diet:
Gluten-Free, Vegetarian
Servings:
6
Calories:
241
kcal
Author:
MelanieCooks.com
Equipment
Food Processor
Ingredients
1
lb
baby carrots
or peeled regular carrots
1
apple
1
cup
raisins
1/2
cup
mayo
Instructions
Peel the apple and cut into slices. Discard the core.
Insert the shredder disk into a food processor. Shred the carrots and apple slices in a food processor.
Put shredded carrots and apple into a bowl. Add raisins and mayo, and mix with a spoon until combined.
Notes
Browse all my easy salad recipes >>
Nutrition
Calories:
241
kcal
|
Carbohydrates:
29
g
|
Protein:
1
g
|
Fat:
14
g
|
Saturated Fat:
2
g
|
Cholesterol:
8
mg
|
Sodium:
185
mg
|
Potassium:
411
mg
|
Fiber:
5
g
|
Sugar:
7
g
|
Vitamin A:
10454
IU
|
Vitamin C:
5
mg
|
Calcium:
33
mg
|
Iron:
1
mg