Easy Cauliflower Rice Recipe
This cauliflower rice is so easy to make and so delicious! Cauliflower rice is so healthy and yummy, you'll never miss the real rice!
Servings: 4 servings
Equipment
- Food processor with shredder disk or box grater
- Non-stick Frying pan
Ingredients
- 1 head of cauliflower cut into florets
- 1 tbsp oil
- Salt and pepper to taste
Instructions
- Put the cauliflower florets in a food processor fitted with a shredder disk. Process until all the cauliflower is shredded.
- Heat the oil in a large non-stick frying pan over medium-high heat.
- Add the cauliflower rice and cook, stirring occasionally, for 5 minutes.
- Add salt and pepper to taste.