Easy Sangria Recipe - Homemade Spanish Red Wine Sangria
This mouthwatering sangria is always a party hit! This is a classic recipe for traditional Spanish red wine sangria drink. Serve your guests this homemade sangria and you'll be a hero in their eyes!
Servings: 8 servings
Ingredients
- 1 lemon
- 1 lime
- 1 orange
- 1 cup rum
- 1/2 cup white sugar
- 1 bottle 750 ml dry red wine, chilled
- 1 cup orange juice chilled
Instructions
- Slice the lemon, lime and orange into thin slices and put the slices in a large glass serving pitcher.
- Sprinkle the fruit slices with the sugar, then pour the rum over them.
- Refrigerate the pitcher with the fruit slices for at least 2 hours (or overnight).
- Right before serving the sangria, lightly press on the fruit with the back of the spoon to release the juices, then pour in the wine and orange juice.
Notes
Try making this amazing sangria with spiced rum and blackberry Merlot!