Grilled Cheese Panini Sandwich
Hot melted cheese oozing out of crispy bread with perfect grill marks—this Grilled Cheese Panini Sandwich is a simple delight! With just two ingredients and endless customization options, it’s a quick, kid-friendly meal you can make in under five minutes. Whether you prefer it plain, tangy, or sweet, this sandwich is a versatile comfort food everyone loves.
Servings: 1
Equipment
- Panini press
- Knife optional
- Measuring Spoons optional for spreads
Ingredients
- 2 slices of bread
- 1 slice of cheese
- Mustard OR jam optional
Instructions
- Preheat the panini press.
- Optional: Spread a thin layer of mustard or jam on one or both slices of bread, depending on your taste preference.
- Place the slice of cheese between the two slices of bread to form a sandwich.
- Put the sandwich in the preheated panini press and grill for about 1 minute, or until the cheese melts and the bread has beautiful brown grill marks.
- Remove from the press, slice if desired, and enjoy your warm, crispy Grilled Cheese Panini Sandwich!
Notes
- Customize your sandwich by experimenting with different cheeses or spreads.
- Cutting off the crust is optional based on your preference.
- For a softer sandwich, use thick-sliced bread; for crispier results, use thinner bread.