How To Cook Filet Mignon Steak
This foolproof filet mignon steak recipe will allow you to enjoy filet mignon at home at a fraction of a price of a steakhouse meal!
Servings: 4 servings
Ingredients
- 2 lbs filet mignon steak
- 1 tbsp oil
- Salt and pepper to taste
Instructions
- Heat the oil in a non-stick frying pan over medium-high heat.
- When the pan is hot, add the filet mignon steak.
- Set the timer for 4 minutes. Do not touch the steak until the timer beeps!
- Flip the filet mignon to another side.
- Set the timer again for 4 minutes. Do not touch the steak - just let it cook undisturbed.
- Remove the filet mignon from heat. Sprinkle with salt and pepper to taste and serve immediately.