Go Back
Print
Recipe Image
Equipment
Notes
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
2
votes
Instant Pot Frozen Pierogies
This is a quick recipe for when you're in hurry! All you need to do is add some frozen pierogies to your Instant Pot with water, and they will be steamed to perfection in no time! So tender and delicious when done!
Cook Time
1
minute
min
Total Time
1
minute
min
Course:
Dinner
Cuisine:
Jewish
Keyword:
pierogi
Cooking Method:
Instant Pot
Servings:
4
Author:
MelanieCooks.com
Equipment
Instant Pot
Measuring Cups
Slotted spoon
Ingredients
1
Package frozen pierogies
1
Cup
Water
Instructions
Pour water into the Instant Pot.
Add in pierogies, separating if stuck together.
Close lid and set valve to sealing position. Set to cook for 1 minute on High Pressure.
Use the Quick Release function to release the steam.
When safe, open lid and remove cooked pierogi using a slotted spoon.
Video
Notes
Never run out of ideas what to make in your Instant Pot!
Browse my collection of Easy Instant Pot Recipes >>