Jimmy Dean Stuffed Hashbrowns in the Air Fryer
Crispy on the outside, gooey and cheesy on the inside, these Jimmy Dean Stuffed Hashbrowns are a delicious and effortless air fryer recipe. Perfectly cooked straight from frozen, they make a quick and satisfying breakfast, snack, or side dish. With no need for defrosting, this recipe delivers hot, melty, and savory stuffed hashbrowns in just minutes!
Servings: 1
Equipment
- Instant-read thermometer optional
- Spatula for removing hashbrowns
- Plate for serving
Ingredients
- Jimmy Dean Stuffed Hashbrowns quantity as desired
Instructions
- Remove the stuffed hashbrowns from their packaging. Do not use the crisping sleeve provided for microwaving.
- Place the hashbrowns directly into the air fryer basket in a single layer. Cook as many as will fit without stacking.
- Set the air fryer to 360°F and cook for 15 minutes.
- Check the hashbrowns when the timer ends. Ensure they are golden brown and crispy.
- Use an instant-read thermometer to verify the internal temperature reaches at least 165°F. If not, return them to the air fryer for a few more minutes.
- Once fully cooked, use a spatula to remove the hashbrowns from the air fryer and transfer them to a plate.
- Serve hot and enjoy their crispy exterior and gooey, cheesy filling!
Notes
- Air fryers can vary in cooking times and temperatures. Adjust accordingly to ensure proper cooking.
- These instructions work for any flavor of Jimmy Dean Stuffed Hashbrowns, such as Meat Lovers.
- For the best results, avoid stacking the hashbrowns during cooking.