Loukaniko Greek Sausage In The Air Fryer
Juicy, flavorful Loukaniko Greek sausages cooked to perfection in the air fryer! This quick and easy method brings out the unique spices and seasonings in the sausage, giving you a delicious meal in just 15 minutes. Perfect for a weeknight dinner or a tasty addition to any meal, these air-fried Loukaniko sausages are sure to become a new favorite!
Servings: 4 people
Equipment
Ingredients
- 1 pcs Loukaniko Greek sausages
Instructions
- Place the Loukaniko Greek sausages in the air fryer basket in a single layer.
- Set the air fryer to 390°F and cook for 15 minutes.
- Halfway through cooking, take out the air fryer basket and flip the sausages for even browning. This step is optional but recommended.
- Continue cooking until the sausages are browned and cooked through.
- Use an instant-read thermometer to check that the internal temperature of the sausages has reached at least 165°F.
- If not done, cook for a few more minutes at 390°F until they are thoroughly cooked.
- Remove the sausages from the air fryer and serve hot.
Notes
- Flipping the sausages halfway through is optional but helps achieve even browning.
- Use an instant-read thermometer to ensure the sausages are fully cooked.
- Cooking time may vary slightly depending on the size and type of sausages.