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Low Carb Acai Bowl
This acai bowl is low-carb, gluten-free and tastes amazing! What a perfect healthy start to your day!
Prep Time
5
minutes
mins
Course:
Breakfast
Cuisine:
American
Keyword:
acai
Cooking Method:
No-Cook
Diet:
Keto / Low-Carb, Vegetarian
Servings:
2
Calories:
186
kcal
Author:
MelanieCooks.com
Equipment
Bowl
Spoon
Measuring Cups
Serving Bowls
Ingredients
1
tbsp
acai powder
(or 1 acai smoothie packet)
1
cup
Greek yogurt
1/4
cup
blueberries
1/4
cup
raspberries
2
tbsp
walnuts
2
tsp
unsweetened coconut flakes
2
tsp
powdered Erythritol
optional
Instructions
Mix the yogurt with acai and divide between 2 bowls. If desired, sweeten with Erythritol.
Top the acai bowls with blueberries, raspberries, walnuts and coconut flakes.
Nutrition
Calories:
186
kcal
|
Carbohydrates:
12
g
|
Protein:
12
g
|
Fat:
10
g
|
Saturated Fat:
1
g
|
Cholesterol:
5
mg
|
Sodium:
36
mg
|
Potassium:
207
mg
|
Fiber:
4
g
|
Sugar:
6
g
|
Vitamin C:
5.7
mg
|
Calcium:
120
mg
|
Iron:
0.4
mg