Main Dish Salad With Turkey, Lettuce, Olives, and Onions
This easy main dish salad combines fresh lettuce, savory deli turkey, tangy olives, and crisp onions. Dressed with olive oil and lemon juice, it’s a light yet satisfying meal perfect for lunch or a quick dinner.
Servings: 2
Ingredients
- 4 oz sliced deli turkey
- 1/2 package lettuce mix (about 4 oz)
- 1/4 cup pitted olives halved
- 1 small onion chopped
- 1/2 tbsp olive oil
- 1 slice lemon for juice
Instructions
- Prepare the lettuce: Place the lettuce mix in a bowl. Squeeze the lemon slice over the lettuce and drizzle with olive oil. Toss the lettuce gently to coat it evenly with the dressing.
- Assemble the salad: Arrange the dressed lettuce on a large plate.
- Add the toppings: Scatter the chopped onions and halved olives on top of the lettuce. Then, place the sliced deli turkey over the salad.
- Serve and enjoy: Your turkey, lettuce, olive, and onion salad is ready to serve as a fresh and healthy main dish!
Notes
- You can use any variety of olives you prefer, such as green or Kalamata, to customize the flavor to your liking.
- For extra crunch, add sliced cucumbers or bell peppers to the salad.