Microwave Nutella Brownie
Indulge in a quick and easy dessert with this Microwave Nutella Brownie. Ready in less than five minutes, this single-serving brownie is perfect for satisfying your sweet tooth instantly. With just three simple ingredients – egg, Nutella, and flour – you can enjoy a rich, gooey Nutella brownie anytime.
Servings: 1 person
Calories: 522kcal
Equipment
- Mug
- Microwave
Ingredients
- 1 egg
- 1/4 cup Nutella
- 2 tbsp all-purpose flour
Instructions
- Crack the egg into a mug and whisk it with a fork until well beaten.
- Add 1/4 cup of Nutella to the mug. Mix well with the fork until fully combined.
- Add 2 tablespoons of all-purpose flour to the mug. Stir until the mixture is smooth and fully combined.
- Microwave the mug on high for 1 minute and 30 seconds.
- Check the brownie; it should be set but still slightly wet inside, like a good brownie. If needed, microwave for an additional 10-15 seconds.
- Allow to cool slightly and enjoy directly from the mug.
Notes
Microwave times may vary. If your brownie is still too wet after the initial cooking time, continue microwaving in 10-second increments until done.
Nutrition
Calories: 522kcal | Carbohydrates: 59g | Protein: 11g | Fat: 27g | Saturated Fat: 23g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 164mg | Sodium: 94mg | Potassium: 382mg | Fiber: 4g | Sugar: 41g | Vitamin A: 240IU | Calcium: 108mg | Iron: 5mg