Mimosas Cocktail Drink Recipe
Mimosa is a classic drink recipe for Mother's day, Easter brunch or any time of the year!
Servings: 1 serving
Ingredients
- 2 oz orange juice
- 2 oz Champagne
Instructions
- Make sure the orange juice and Champagne are chilled before making a mimosa.
- Pour the orange juice in a Champagne flute, filling it about 1/2 of the way.
- Add the Champagne until the glass is almost full.
- No need to stir - the mimosa is ready!