Oven Baked German Pancakes Recipe
Giant oven baked German pancake - YES, YES, YES! This puffy golden-brown baked pancake is amazing! Super easy to make with simple ingredients from your pantry and so mouthwatering!
Servings: 4 servings
Ingredients
- 6 eggs
- 1 cup milk
- 1 cup flour
- 1 tsp vanilla
- 1/8 tsp salt
- 3 tbsp butter melted
- 1/4 cup powdered sugar
- 1/4 cup chocolate chips optional
Instructions
- Preheat the oven to 425F.
- Pour melted butter on the bottom of 9x13 inch non-stick baking dish, making sure to distribute it evenly all over the bottom of the dish.
- Put eggs, milk, salt and vanilla in a bowl and mix until combined. Add the flour and mix until combined.
- Pour the mixture in the baking dish.
- Put the baking dish in the oven and bake for 20 minutes.
- Remove the German pancake from the oven and sprinkle with powdered sugar.
- Add the chocolate chips on top (if using).
- Cut the German pancake into squares and serve immediately.