Roasted Figs Recipe
These roasted figs are so easy to make and so delicious! So caramelized and yummy, oven roasted to perfection with cinnamon and sugar! This is my favorite recipe to make with fresh figs!
Servings: 4 servings
Ingredients
- 12 fresh figs
- 4 tbsp sugar
- 1 tsp cinnamon
Instructions
- Preheat the oven to Broil. Line a baking sheet with foil and spray with non-stick cooking spray.
- Cut the figs in half lengthwise.
- Put the sugar and cinnamon on a plate and mix to combine.
- Dip each fig half in cinnamon and sugar mixture on both sides, then put on a baking sheet (cut side up).
- Put the baking sheet with figs on the top oven rack and broil for 4 minutes, or until the sugar starts to caramelize.