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Russian Pelmeni Dumplings recipe - made easy by using wonton wrappers!
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5 from 2 votes

Russian Pelmeni Dumplings Using Wonton Wrappers

Homemade Russian pelmeni dumplings are super easy to make thanks to the Wonton wrappers! What a great invention!
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Main Dish
Cuisine: Russian
Keyword: beef, dumplings, pelmeni, russian
Servings: 4
Calories: 293kcal
Author: MelanieCooks.com

Ingredients

  • 1 lb ground beef
  • 3/4 tsp salt
  • 1 package round wonton wrappers

Instructions

  • Mix ground beef with salt to make the filling for the pelmeni.
  • Place 1 tsp of filling in the middle of a wonton wrapper. Moisten the edges of the wonton wrapper with your finger dipped in water, and press the edges together to seal.
  • Repeat with other wonton wrappers to make more pelmenis.
  • To cook pelmeni, bring a pot of water to a boil, drop pelmeni in boiling water and cook for 10 minutes.  

Nutrition

Calories: 293kcal | Carbohydrates: 1g | Protein: 19g | Fat: 22g | Saturated Fat: 8g | Cholesterol: 80mg | Sodium: 522mg | Potassium: 306mg | Calcium: 20mg | Iron: 2.3mg