Salami And Cheese Croissant Sandwich Recipe

salami and cheese sandwich on a croissant picture

No ratings yet

Salami And Cheese Croissant Sandwich Recipe

This easy salami and cheese croissant sandwich is perfect for a quick, delicious meal! Made with buttery, flaky croissants, creamy mayo, savory salami, and your favorite cheese, it’s a simple yet satisfying recipe. Whether for breakfast, lunch, or a snack, this sandwich is guaranteed to impress!

Prep Time5

Total Time5

Course: Breakfast, Lunch, Snack

Cuisine: American

Keyword: croissant sandwich, easy sandwich recipe, salami and cheese sandwich

Cooking Method: No-Cook

Diet: Kid-Friendly

Calories: 477kcal

Author: MelanieCooks.com

Equipment

Knife to split the croissant
Measuring spoon for the mayo

Ingredients

1 croissant
1 slice salami
1 slice cheese provolone or any preferred cheese, e.g., colby jack
1 tbsp mayo

Instructions

Split the croissant in half using a knife.
Spread mayonnaise evenly on both inner sides of the croissant.
Place a slice of salami on the bottom half of the croissant.
Add a slice of cheese on top of the salami.
Close the croissant to form the sandwich.
Serve and enjoy this flaky, savory delight!

Notes

Provolone is a classic choice for pairing with salami, but feel free to use any cheese you prefer.
For added flavor, you can include lettuce, tomato, or a dash of mustard.

Nutrition