Shredded BBQ Beef From Leftover Beef
This shredded BBQ beef is amazing! If you have leftover beef, you can turn it into shredded BBQ beef in 5 minutes! So easy to make and tastes mouthwatering!
Servings: 4
Calories: 325kcal
Equipment
Ingredients
- 1 lb cooked beef
- 1/2 cup bbq sauce
Instructions
- If beef is not sliced, cut it into thick slices.
- Put a top round slicing disk blade in a food processor (do not use regular S blade, you need a slicing disk blade).
- Add beef to the food processor and pulse without pushing down on the beef (or push down very slighly), until all the beef is shredded.
- Put shredded beef in a bowl and add BBQ sauce. Mix to combine. If needed, add more BBQ sauce, salt and pepper to taste.
Notes
For a low carb / keto option, use Sugar-Free BBQ Sauce.
Nutrition
Calories: 325kcal | Carbohydrates: 15g | Protein: 28g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 98mg | Sodium: 457mg | Potassium: 479mg | Fiber: 1g | Sugar: 12g | Vitamin A: 80IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 3mg