Toasted Sugared Slivered Almonds Recipe
Slivered almonds are coated with caramelized sugar and toasted - crunchy, nutty and sweet! Perfect as salad topping, cake topping or a snack!
Ingredients
- 1 package 8 oz slivered almonds
- 1 tbsp butter
- 1/4 cup sugar
Instructions
- Line a baking sheet with parchment paper.
- Melt butter on a non-stick frying pan over medium heat.
- When the butter is melted, add sugar and stir to combine.
- Add the slivered almonds and cook, stirring every 30 seconds, for 4 minutes, or until slightly browned.
- Remove the toasted sugared almonds from a frying pan onto the parchment paper and spread in a single layer.
- Let the almonds cool, then transfer to a serving dish.