Tomato Burrata Salad
A delightful, fresh Tomato Burrata Salad that bursts with flavor from tomatoes, burrata cheese, and fragrant basil, all drizzled with a simple balsamic vinaigrette. This easy salad comes together in five minutes and is perfect for any occasion. A refreshing and satisfying dish that brings out the best of summer flavors!
Servings: 4 people
Calories: 104kcal
Equipment
Ingredients
- 3 pcs Tomatoes
- 10 pcs Fresh basil leaves
- 4 oz Burrata Cheese
- 1 tbsp Olive oil
- 1 tsp Balsamic vinegar
- Salt and pepper to taste
Instructions
- Wash the tomatoes and basil thoroughly.
- Cut the tomatoes into slices and arrange them on a serving plate.
- Place a fresh basil leaf on top of each tomato slice.
- Tear the burrata cheese into smaller pieces and place them on top of the basil leaves.
- In a small bowl, mix 1 tablespoon of olive oil with 1 teaspoon of balsamic vinegar using a fork.
- Drizzle the balsamic vinaigrette over the tomatoes, basil, and burrata cheese.
- Optionally, add salt and pepper to taste.
- Serve immediately and enjoy the freshness!
Notes
- You can add other seasonings like sea salt, freshly ground black pepper, or even a drizzle of honey for added flavor.
- For the best results, use the freshest ingredients possible.
Nutrition
Calories: 104kcal | Carbohydrates: 0.3g | Protein: 5g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 20mg | Sodium: 88mg | Potassium: 11mg | Fiber: 0.1g | Sugar: 0.2g | Vitamin A: 337IU | Vitamin C: 1mg | Calcium: 155mg | Iron: 0.1mg