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5
from 1 vote
Turkey Spinach Baked Meatballs Recipe
These easy turkey spinach baked meatballs are so healthy and delicious! Gluten-free, paleo and whole 30 approved! This is my favorite healthy meatballs recipe!
Prep Time
5
minutes
mins
Cook Time
25
minutes
mins
Total Time
30
minutes
mins
Course:
Main Dish
Cuisine:
American
Keyword:
keto, meatballs, spinach, turkey
Cooking Method:
Oven
Diet:
Gluten-Free, Keto / Low-Carb, Paleo
Servings:
6
servings
Calories:
181
kcal
Author:
MelanieCooks.com
Ingredients
2
lbs
ground turkey
10
oz
frozen chopped spinach
thawed and drained
1
small onion
minced
2
cloves
garlic
minced
1
egg
1 1/2
tsp
salt
1/4
tsp
pepper
Instructions
Preheat the oven to 400F. Line a baking sheet with foil or parchment paper.
In a large bowl, combine ground turkey, spinach, onion, garlic, egg, salt and pepper.
Take the meat mixture by a heaping tablespoon, roll into meatballs and put on a baking sheet in a single layer.
Put the turkey spinach meatballs in the oven and bake for 25 minutes.
Nutrition
Calories:
181
kcal
|
Protein:
36
g
|
Fat:
3
g
|
Cholesterol:
110
mg
|
Sodium:
669
mg
|
Potassium:
456
mg
|
Vitamin A:
75
IU
|
Vitamin C:
0.3
mg
|
Calcium:
10
mg
|
Iron:
1.3
mg