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5 from 1 vote

Wingstop Ranch Dressing Copycat Recipe

This Wingstop Ranch Dressing Copycat Recipe is so easy and tastes much better than bottled ranch! You can use it as salad dressing, a dip for vegetables, or a sauce for toppings all kids of meat dishes.
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer, Condiment, Dip, Sauce
Keyword: Wingstop Ranch Dressing Copycat Recipes
Cooking Method: No-Cook
Servings: 4 servings
Calories: 438kcal
Author: MelanieCooks.com

Ingredients

  • 1 cup buttermilk
  • 1 cup mayo
  • 1/4 tsp salt
  • 1 oz ranch dressing mix 1 packet

Instructions

  • Add buttermilk, mayo, salt, and a ranch dressing mix packet to a medium-sized bowl.
  • Use a fork to whisk to mix everything until it is a creamy dressing.

Notes

  • Try it as a topping for meats and vegetables or as a dip for chips and crackers.
  • Add a pinch of red pepper flakes for some spice. 
  • If kept in a well-sealed container in the fridge, this homemade dressing can last up to 2 weeks.
Click here for more Dressings/Condiment recipes!

Nutrition

Serving: 1g | Calories: 438kcal | Carbohydrates: 7g | Protein: 2g | Fat: 44g | Saturated Fat: 8g | Polyunsaturated Fat: 25g | Monounsaturated Fat: 10g | Trans Fat: 0.1g | Cholesterol: 30mg | Sodium: 1095mg | Potassium: 92mg | Sugar: 3g | Vitamin A: 135IU | Calcium: 74mg | Iron: 0.1mg